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Level4
2014-03-20 55 views
This is another idiosyncratic cafe with basic, casual designs and an ambience that screams "make yourselves right at home". One can choose to sit in the comfortable couch seats or perch on the high stools over coffee, chatter and catching up.The aroma of freshly brewing coffee filled the tiny cafe, and at all hours, the wooden seats are always filled up.I began with a good solid cup of Soy Mocha. This silky-smooth cup of coffee is neither too thick or thin, but the rich fragrance of coffee is pr
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This is another idiosyncratic cafe with basic, casual designs and an ambience that screams "make yourselves right at home". One can choose to sit in the comfortable couch seats or perch on the high stools over coffee, chatter and catching up.The aroma of freshly brewing coffee filled the tiny cafe, and at all hours, the wooden seats are always filled up.

I began with a good solid cup of Soy Mocha. This silky-smooth cup of coffee is neither too thick or thin, but the rich fragrance of coffee is prominent, infused with the "nutty" flavor of soy milk. The pretty coffee art was a bonus.

Next, the Bitter Chocolate Tart - the crust is somewhat crunchy and tastes of the richness of dark chocolate flavor. The sticky ganache filling is another slice of heaven - clinging to the mouth and igniting the senses into a chocolatey awareness. The overall texture of crunchiness and sticky softness was awesome.
And there's the slice of Lemon Cheesecake - a very refreshing delight. Fluffy stickiness of cheese cake, hints of saltishness paired with the citrusy frolick of lemon - and I loved the fine layer of biscuit base that supported the cake. This is an absolute slice of perfection to go with piping hot coffee.

For more detailed information and photos, please visit:
http://thearcticstar.blogspot.sg/2014/03/tea-break-at-forty-hands-coffee-cafe.html
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-03-20
Dining Method
Dine In
Spending Per Head
$10 (Tea)
Recommended Dishes
  • Soy mocha
  • Lemon cheesecake
  • Bitter chocolate tart