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2012-06-12
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At myVillage mall, besides retails there are a number of food and beverage establishment too. One of them is Chinta Manis which is located the basement of the mall. Chinta Manis is well known for its authentic, handmade peranakan dishes. Chinta Manis at myVillage has expanded from a humble kiosk to having a sit down dining area.The Pandan Chiffon Cake ($5.80) was fluffy, firm and moist. Freshly made from pandan juice, the chiffon cake has the natural aromatic taste and bright colour.Newly on the
The Pandan Chiffon Cake ($5.80) was fluffy, firm and moist. Freshly made from pandan juice, the chiffon cake has the natural aromatic taste and bright colour.
Newly on the menu is Roti Jala ($3) which comes in 3 rolls are freshly made upon order. It is a tea time snack which is not commonly available in Singapore. It is available at Chinta Manis only after 2pm.
The fish net looked crepes, Roti Jala is served with curry, ½ a boiled egg, sambal and Bibik Nyo's hash brown. Chinta Manis makes their own rempah (mixed spices), which is used in the curry.Freshly brewed drinks, Chrysanthemum Wolfberry ($2), Barley ($1.80) and Tamarind Lemongrass ($2) woth no additional preservatives are available at Chinta Manis too. The drinks are brewed every morning using fresh ingredients from Chinta Manis's central kitchen.
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