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2013-01-30
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Done with brunch and now it's time for desserts. These mega monstrous sized desserts make one sin. The sin of gluttony. But I gladly indulge. For it's not every Sunday that's a girlfriend day out. We decided to depart from the usual carrot cake and sticky date pudding (everytime.allthetime) and made orders for a coconut raisin bread pudding and a caramel banana cake.These came as if they were castles surrounded and drowned in the moat of sauce. While I do profess I like my dessert with ample dre
Done with brunch and now it's time for desserts. These mega monstrous sized desserts make one sin. The sin of gluttony. But I gladly indulge. For it's not every Sunday that's a girlfriend day out. We decided to depart from the usual carrot cake and sticky date pudding (everytime.allthetime) and made orders for a coconut raisin bread pudding and a caramel banana cake.
These came as if they were castles surrounded and drowned in the moat of sauce. While I do profess I like my dessert with ample dressing, this was dessert suicide. Next time, we'll be sure to ask for sauce on the side. Vanilla and caramel sauce. Both were saccharine sweet. You'd be none the wiser after having both.
The taste of coconut was subtle but ever present in the bread pudding. And that little coconut puff on top? Me like! I wish for some burnt crusty edges and more raisins though.
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