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2016-02-16
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Full review: http://nkikichua.blogspot.sg/2016/02/pho-streets-vietnamese-new-year-dish.htmlPho Street is a quick service restaurant with a vibrant dining ambience yet compressed seating arrangement, serving traditional Vietnamese food. Recently, they came up with Vietnamese Caramelised Braised Pork Belly with Rice and Egg Vermicelli - a slow-braised pork belly in sweet coconut juice to reveal the enchanting caramelised flavours, together with a hint of sweetness and spiciness from the chillies a
Pho Street is a quick service restaurant with a vibrant dining ambience yet compressed seating arrangement, serving traditional Vietnamese food. Recently, they came up with Vietnamese Caramelised Braised Pork Belly with Rice and Egg Vermicelli - a slow-braised pork belly in sweet coconut juice to reveal the enchanting caramelised flavours, together with a hint of sweetness and spiciness from the chillies and black peppers. The pork belly is so soft and tender that the fats simply melts in one’s mouth.
Vietnamese Caramelised Braised Pork Belly with Rice and Egg Vermicelli
$8.9
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Do not miss out on the array of Vietnamese street snacks offered such as Sesame Rice Crackers with Fragrant Minced Meat and Spices Dip, it absolutely taste better than it looks. The combination are heavenly, I wouldn’t mind paring it with a bowl of white rice even.
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