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2013-08-05
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I actually ate Vietnamese food the day before but still craving for it because I really love the soup for Pho! Sour, yet sweet and salty, inexplicable taste. We queued for 10-15mins and we were given the high table and chairs. Inconvenient? Not really, they have hooks underneath the table to hook up your bags! Really thoughtful design. We ordered a Vietnamese Spring Roll ($4.90) which was actually called “Fresh Southern Rolls with Sweet Shrimps, Egg, Fresh Herbs” and we took quite awhile to find
We ordered a Vietnamese Spring Roll ($4.90) which was actually called “Fresh Southern Rolls with Sweet Shrimps, Egg, Fresh Herbs” and we took quite awhile to find it on the menu due to the unique name! I didn’t find the spring roll exceptional but just the normal Vietnamese spring rolls you can find in food courts, but remember to dip it with the peanut sauce for a more exceptional taste!
I ordered Pho Beef Steak Slices ($8.90), was so tempted to get the Wagyu Beef Slices one or just add a piece of wagyu beef ($2.50) but decided not to. The soup’s abit oily though. Taste of the dish was okay, I love the soup! The sour taste of it just whets the appetite. The beef slices weren't really cooked when it first came and it appeared reddish but I let it simmer in the soup for around 5 minutes. Likewise, I didn’t find it exceptional but I still love Vietnamese food! There's quite a wide array of sauces around the table so you can just choose what sauces your want to dip your food with!
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