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2012-02-05
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干炒牛肉河粉 is another must try in HK restaurant, so I did. And you know what againIt was the famous Singapore fired kuay tiao you can find in any hawker center. There is just something so aromatic and flavourful in each an every cup of their milk tea, and this is surely one of my favourite places to have my fix of milk tea. The pasta was a little overcooked, too soft and the tomato pasta sauce tasted like instant ones.
干炒牛肉河粉 is another must try in HK restaurant, so I did. And you know what again
It was the famous Singapore fired kuay tiao you can find in any hawker center.
There is just something so aromatic and flavourful in each an every cup of their milk tea, and this is surely one of my favourite places to have my fix of milk tea.
The pasta was a little overcooked, too soft and the tomato pasta sauce tasted like instant ones.
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