Borgia Mocha

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Borgia Mocha
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Chocolate Espresso or Espresso chocolate? It could be either... Enjoy this indulgent recipe like a creamy chocolate ballad.
Ingredient and Portion
1 capsule of either Livanto, Volluto or Decaffeinato Grand Cru
2 teaspoons of powdered chocolate
Semi-skimmed milk
Sugar
Whipped cream
Method
1. Prepare a hot chocolate to half fill a cappuccino cup by mixing hot milk and 2 tea spoons powdered chocolate
2. Sweeten the hot chocolate to suit your taste
3. Place the cup of hot chocolate on the grid of your Nespresso machine and then prepare the equivalent of an Espresso cup directly into your cup
4. You can increase its smoothness by adding a touch of whipped cream.
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