Korean Stir Fried Pork

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Korean Stir Fried Pork
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If you need an instant Korean food fix, then here's an easy recipe you can make yourself. It only takes a few minutes!
Ingredient and Portion

Shabu Shabu Pork Slices
Ginger (Grate the ginger and pour juice into meat to marinate)
Big Onion thinly sliced
Sweet Dark Soya Sauce (a teaspoon + 3 teaspoon water) to be added last
Broccoli or Asparagus
Seasoning
Marinade:
Korean BBQ Sauce
Ginger Juice
Method
1. Heat the pan. Add 1 tbsp oil.  Sauté grated ginger 'til fragrant. 
2. Add onion and continue to sauté 'til almost cooked.
3. Add marinated pork and close lid for 3 min.
4. Throw in asparagus/broccoli and pour the dark sweet soya sauce mixture. 
5. Close lid for another 1.5-2min max so the vegetables will not be overcooked.
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