Ingredient and Portion
Lucky Koi Mango Pudding (吉祥錦鯉芒果布丁)
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The word Koi comes from Japanese, simply meaning "Carp". Koi fish the most powerful Feng Shui symbol, symbolizing wealth, harmony & happiness.. It is said that placing a picture of the Koi fish in your home, your dreams will come true.
1 Mango
1 box Mango powder (240g)
1 sachet Red Agar powder
2 tbsp Nata De Coco
Evaporated Milk for serving (optional)
1 box Mango powder (240g)
1 sachet Red Agar powder
2 tbsp Nata De Coco
Evaporated Milk for serving (optional)
Method
Cook agar agar according to manufacturer’s instructions. Dip raisins in agar & put them into mould to make the eyes. Using a teaspoon, gently add agar to different parts of mould. Let it set.
Cook mango pudding according to manufacturer’s instructions. Cut mango into cubes & add into mould together with nata coco.
Pour in half of mango mixture & let it cool. When pudding hardens, add remaining mango, nata & mango mixture. Let it cool & refrigerate for at least an hour.
Carefully turn over mould onto serving plate just before serving & watch your guests’ expressions!
Cook mango pudding according to manufacturer’s instructions. Cut mango into cubes & add into mould together with nata coco.
Pour in half of mango mixture & let it cool. When pudding hardens, add remaining mango, nata & mango mixture. Let it cool & refrigerate for at least an hour.
Carefully turn over mould onto serving plate just before serving & watch your guests’ expressions!
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