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Peter Kuruvita collaborates with W Singapore – Sentosa Cove to showcase seafood ...
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Introducing the all new Crois-Bread, a hybrid of a croissant and a bread bun.
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From three tiers of sweet and savoury treats to full-on high tea buffets for you...
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Treat yourself to an afternoon of decadent cakes and delicious bite-sized sandwi...
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11
MAR 15
With Pi Day just around the corner, we drew up a list of the best pies in Singap...
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Goodwood Park’s Annual Durian Fiesta
Related Restaurant：Deli
9
MAR 15
Goodwood Park launches its biggest Durian Fiesta to date.
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6
MAR 15
From decadent chocolates pralines to artisanal hot chocolate, indulge in this li...
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5
FEB 15
Get the scoop on the latest restaurant openings this February 2015!
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Usher in the new year with TWG's Tea-Infused King's Cake with a special token in...
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29
DEC 14
Conquer your morning hangover with these ten foods that you can find almost anyw...
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