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2011-06-26
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Went to Trattoria - Italian Kitchen yesterday for dinner.We wanted to eat pasta & decided to go there to try.The restaurant was pretty crowded.The ambience was relaxing & the service was good.One of the waitress actually asked us if we wanted chilli flakes & tobasco sauce for our pasta which we gladly said yes.We both ordered Seafood Marinara which was $19.90 & a coke light.Total bill amounted to $52.00.Pasta was great.Sauce was good.But one thing we felt disappointed was the mussels they use.Fo
We wanted to eat pasta & decided to go there to try.
The restaurant was pretty crowded.
The ambience was relaxing & the service was good.
One of the waitress actually asked us if we wanted chilli flakes & tobasco sauce for our pasta which we gladly said yes.
We both ordered Seafood Marinara which was $19.90 & a coke light.
Total bill amounted to $52.00.
Pasta was great.Sauce was good.
But one thing we felt disappointed was the mussels they use.
For the price we paid,I thought we would be given big green shell mussels but we were given the black mussels which were of poorer quality.
Nonetheless,we enjoyed the meal.
We saw alot of people ordering panini as well as their pizza!
The pizza looks delicious!
Will order pizza on our next visit there!
Portion wise was big.
Being regular buffet lover in the past.
The portion was really filling.
The pasta has prawns,vongola calms,mussels & sotong.
Really yummy!
Will definitely go back again.
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