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2012-04-24
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Would totally recommend their Squid Ink Pizza. They are one of the few places in Singapore that does the Squid Ink well. Very garlic-y too! I wouldn't mind trying their Squid Ink Pasta the next time I hit this place up. Love how the dough base is black as well. The Ginger Butter Chicken wasn't that great. I'm not a fan of egg and it as odd for me to have a curry taste on the pizza. Also, it was a tad spicy for my tongue. If I wanted this flavor, I feel like I would have gone for Roti Prata or In
The Ginger Butter Chicken wasn't that great. I'm not a fan of egg and it as odd for me to have a curry taste on the pizza. Also, it was a tad spicy for my tongue. If I wanted this flavor, I feel like I would have gone for Roti Prata or Indian Food
As the food wasn't enough to fill our stomachs, we ordered a plate of pasta to share. The prawns were marinated very nicely and the spices came out nicely. Each bite was flavorful and the pasta was al dente. Not bland nor too forceful in flavor!The staff was trying to be helpful, but one of the Supervisors was down with a cold and hence, we didn't want to be served by her as we didn't feel that it was very hygienic for her to go near our food
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