4
1
0
Level4
251
3
Fusion Indian/Chines food
2012-10-10 15 views
This is the second time we visited Fifth season, since we liked their food when we dined there before. This time we went on a Sunday, so the restaurant was crowded. Their menu is really impressive. We ordered for veg spring rolls as starters. They were steamed spring rolls,unlike the noral oily ones,filled with healthy vegetables & drizzled with a vinegar based chilli sauce. Really good & a 'must try'. For main course we ordered to Noodle rice which we had tried before & din't mind having again.
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This is the second time we visited Fifth season, since we liked their food when we dined there before. This time we went on a Sunday, so the restaurant was crowded. Their menu is really impressive. We ordered for veg spring rolls as starters. They were steamed spring rolls,unlike the noral oily ones,filled with healthy vegetables & drizzled with a vinegar based chilli sauce. Really good & a 'must try'. For main course we ordered to Noodle rice which we had tried before & din't mind having again. It is a mildly spiced combination of noodles & rice. It has the flavours of a normal fried rice, & is prepared well. We had it with Fish chilly. Fish fillet coked in soya chilli sauce & capsicum,was awesome. We simply loved all that we ordered. Compared to the 1st time,we noticed that their portions have increased now, which is a good thing
The cost of each dish is 12-15 $.

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2012-09-23