2
0
0
Level4
2014-12-12 107 views
Had pork ribs noodles for $3. The gravy somehow resembled that of lor mee but had a more watery texture. There were some starchy lumps though. The gravy was flavourful and complemented the noodles and pork ribs well. The pork ribs were tender and the fried ikan bilis were crispy but salty. There were some chopped vegetables in it as well. Although the noodles were soaked in the gravy, they were not soggy Worth a try!
Read full review
Had pork ribs noodles for $3. The gravy somehow resembled that of lor mee but had a more watery texture. There were some starchy lumps though. The gravy was flavourful and complemented the noodles and pork ribs well. The pork ribs were tender and the fried ikan bilis were crispy but salty. There were some chopped vegetables in it as well. Although the noodles were soaked in the gravy, they were not soggy
Worth a try!
16 views
0 likes
0 comments
11 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In