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1
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Telephone
6345 4646
Good For
Kids-Friendly
Opening Hours
Today
11:00 - 15:00
18:00 - 22:00
Mon - Sun
11:00 - 15:00
18:00 - 22:00
Restaurant Website
http://www.qianxi.com.sg
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Shark Fins Soup Yam Ring
Review (1)
Level4 2014-01-13
36 views
I attended a Charity Lunch. As it was a charity lunch, the expectation of the dish should not be lavish but it was surprising to turn out to be perfect. The charity lunch is to serve the needy and elderly. The first dish was the cold dish comprising of 3 items ie the fried mushroom, spring roll and samosa. The two fried items are crispy as the kitchen was behind the function hall. The second dish was the fish paw soup. The soup was as good as sharp fin soup. It was not starchy. The third dish was the chicken. Instead of expecting a whole chicken, the chef had taken care of the elderly, chicken fillet was fried and cooked. It was easy to bite and boneless. The fourth dish was the egg omelette with chai siew as to make the egg omelette attractive. The egg omelette was not enough to serve 10 mouths as it was nice to eat. The fifth dish was the fish. I expected a whole fish but the charity organization was able to minimize cost with innovative dish like steamed dory with bean curd sauce. The fish was not well served as dory fish should be fried but the cook had served to steam. Though the fish lacked of freshness, I still enough the fish as the bean curd sauce had enhanced the taste. The sixth dish was the vegetable. It was a fried cabbage with carrot and black fungus. It was just like home cooked dish. The cabbage was freshy fried and crunchy and soft. The seventh dish was the egg noodle. It was fried plain but the cook used good quality black sauce yet the noodle could turn up delicious. The last dish was the bean dessert with lotus seed. The red bean soup was hot and not sweet. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)