Killiney Kopitiam

Open Now

Now Closed

I ate this by chance as I was servicing my phone and had the time to visit this stall selling curry puff. I ordered the Epok Epok (Malay word for Curry Puff). Personally I like the malay version because the crust is thin and crispy, so you can afford to eat a few and not fell to "jialat". Best when enjoy with sambal tumis. Add on a hot cup of teh tarik and its kok kok kali-pok!!~