9
3
0
Level1
1
0
2013-06-10 38 views
I went to eat this Best Laksa in Singapore! There is Good laksa gravy together with good portion at a very good price! It is very worth the money! The gravy includes the nice little shrimps (xia mi) and the ingredients include fish cake, tau pok and 'hum'(cockles), which can be substituted with crab meat if u don't like 'hum'! Together with the awesome chilli made by the owner and the laksa leaves, this is definitely the best laksa you can ever get in Singapore!
Read full review
I went to eat this Best Laksa in Singapore! There is Good laksa gravy together with good portion at a very good price! It is very worth the money! The gravy includes the nice little shrimps (xia mi) and the ingredients include fish cake, tau pok and 'hum'(cockles), which can be substituted with crab meat if u don't like 'hum'! Together with the awesome chilli made by the owner and the laksa leaves, this is definitely the best laksa you can ever get in Singapore!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-06-09
Spending Per Head
$3 (Lunch)
Recommended Dishes
  • Laksa