Fu Li Si Chao

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I specially requested no prawns/sotong for our plate of hokkien noodles but requested for more noodles instead. Well, hubby doesn't like to eat seafood although weirdly enough he likes the taste of hokkien noodles. Anyway, the serving that came was large but unfortunately, the noodles tasted strongly of pork and it even smelt a little off - or is it just the "porky" taste. Which means they did not use prawn broth to simmer the noodles - which is totally not what is expected for a decent plate of