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2014-03-21
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a hidden gem newly opened 6 months old japanese restaurant, i am glad to be selected for food tasting too, loves their food especially handmade Yakitori, pork balls and chicken Yakitori very nice (love it very much, can't really find it elsewhere), very fresh sashimi, a very different potato salad surprisingly with lots of ingredients, love their avocado california rolls too (full of ingredients and one of the nice one i ever eat), tempura is very fresh with assorted vegetables, prawns , fish, s
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