Junior Chefs Bake Marshmallows to Raise Funds for Nepal

2015-05-15

Following the news of recent earthquakes in Nepal, the Singapore Junior Chefs Club will be baking marshmallows to raise funds. Each pack of marshmallows is priced at $10 nett and orders are available now till 22 May. Collection will then take place on 23 May after 3pm and 25 May after 10am at Nanyang Polytechnic. Do note that delivery can be provided for orders of 30 packs and above. To place your orders, kindly email sjcc_fundraising@yahoo.com All proceeds will go to the Nepal Relief fund, managed by World Chefs Without Borders – the humanitarian arm of Worldchefs.

Image shown is for illustration purposes only Written by Peh Yi Wen

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Nepal Relief Fund

Peh Yi Wen

Yi Wen likens the gourmet world to a theme park that never closes – full of adventure with endless rides to discover. When not writing, she dabbles in calligraphy and gawks at lego displays.

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