You Huak Restaurant

營業中

休息中

They recently underwent renovation but from the look of it, nothings change much except for a fresh coat of paint, maybe the major reno is for the kitchen? Fortunately the heavenly bai mee fen standard still maintains at a high standard. Me and my friends were discussing over it and we think the secret probably lies in the broth that they used to cook the beehoon, braising style probably. My friends who were 1st timer there all sang prasies for this beehoon dish, but they also like the hay zhou

This time round when I went to You Huak Restaurant, we decided to try something different. We ordered the Mee goreng instead of their signature white bee hoon. their mee goreng is pretty good in fact. it was not too spicy, more ketchup taste instead. we also ordered the ngoh hiang. it was so awesome. the meat inside the ngoh hiang is so fresh and it taste absolutely juicy despite being deep fried. we queue for sometime before we were seated so if you have children, do go earlier so you need not

i drove my girlfriend and myself to this coffee shop to have their zi char, as always, there is a queue awaiting us. We waited about half an hour before getting a seat. We ordered their signature white bee hoon, sambal potato leaves and their fish head curry. The white bee hoon is indeed unique, you cannot find it elsewhere. The gravy is so tasty, you won’t get sick of it. The sambal potato leaves is good, it is not too spicy and the potato leaves is very crunchy. the fish head curry is good, no

This is the first time I ever queued for zi char, normally is the wait is very long but at least there is seats for you to wait. But this place is so popular that all the seats were taken up and we had to queue a good half an hour to 45 minutes before we were seated. Thankfully while queuing, there is an auntie taking the order. So you can take your time to browse the menu and don’t need to wait too long for the food to be served. They have this signature must order drink, it is called Mas Lime

Another visit to Sembawang White Beehoon at You Huak Restaurant along Jalan Tampang.Arriving at 12pm on a Tuesday afternoon, I was surprised that the restaurant was full. No empty tables. Luckily the queue was relatively short and we got a seat within minutes; sharing a table. Despite it's ulu location, people still make the effort to come here to satisfy their craving (bee hoon). Speaks volume of the food here.Glad to know that there has not even any (upwards) revision in prices.The Sambal Chil

Got together with my parents to go down for the white bee hoon, they are really a specialty among that village in Sembawang; we don't stay there but because we were nearby decided to eat that! Very popularThere were quite a fair bit of people but it was worth it, true local dish as the bee hoon is not too hard and its' quite slippery so must be careful wheny ou eat it. the eggs were fresh and delicious!

This tze cha place is directly opposite Sembawang Shopping Centre. It has always been extremely packed during the weekends and parking is a headache. The must order items are their signature braised white bee hoon in tasty stock with prawns and sotong. Another must order is their sambal fried rice. It has fried perfectly with the sambal paste that give it a nice but not overwhelmed spiciness. MUST TRY.

Located opposite Sembawang Shopping Centre, the speciality dish of this cze char stall, as its name suggests, is 'white bee hoon'. Fried in a similar way as fried hokkien prawn mee, 'white bee hoon' is coated with tasty white gravy and topped with fried egg, prawns and sotong.I was initially skeptical when my friend told me about this fantastic white bee hoon but after trying it, I have to agree that this is the BEST seafood fried bee hoon in Singapore.

Was shopping at Sembawang Shopping Centre and decided to have supper here. Queue was long as usual, and we waited for around 30 minutes before we got a seat. It was another 15-20minutes for the food. Place was clean, and tables cleaned promptly. Ordered a small portion of the popular White Bee Hoon @ $4. 2 of us shared it and it was sufficient for the 2 of us as supper.. Tasty! Also ordered large cups of lime juice and barley. Drinks paid upfront and separately. Overall good dining experience s

Mee fen or otherwise call noodle in english.This place is located opposite sembawang shopping centre.This is the address.So what's good about this restaurant i would say is this common-looking but awesomely tasty noodle.It looks nothing special. But let me tell you, just one mouth and you will be hooked! This noodle is tasty! and seems healthy to me.The queue for this is so unbelievable long. It took me 45min to takeaway this; talking about popularity for this common-looking noodle!I recommended

This is definitely one of the best kept secrets in Sembawang area. Honestly for a selfish reason i would rather it to continue to be kept as secret but good foods are meant to be shared, isn't it? I have been visiting this old school coffee shop on a regular basis. It is definitely a good place for a quiet dinner on a weekdays or weekends. But, if you want to have dinner on weekends then the best timing would be a little after 5pm. And, it is wiser to avoid dinner time as the waiting time can be

You Huak Coffee Shop dishes out the best home cooked/restaurant food - Pai Mee Hoon, Fried Har-chow, Peppery Clams, even the simple fried chicken wings and cha-poh egg omelette were delicious! Sedap!Oh, do dress causually and be prepared to queue from 15-20 mins during peak hours.... under rainy or sunny days!Good food!!!

The signature dish of this particular restaurant is white bee hoon. It is so famous that they even put up 白米粉 on their building. And, what exactly is white bee hoon? It is the braised bee hoon with prawns, eggs, sotong and vegetables in clear color stock. Nothing too fanciful. It tasted rather good. This place is usually crowded during weekends and thus the waiting time can be crazy, it can be as long as 45 mins or so. But the lady boss is nice enough to inform you the approximate waiting time a