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Arriving by bus # 170, 975, 985. Bus-stop no. 44281. Bus-stop name; Blk 8
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開飯介紹
Ming Kitchen Seafood specializes in the culinary of gourmet delicacies such as Chili Crab, Fish head Steamboat, Pan Fried Pork Ribs in Japanese Style & String Beans with Dried Shrimp. Ming Kitchen Seafood unites both superior food and cosy dining ambiance that makes it the ideal venue for celebrations and get-together.
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營業時間
星期一至日
12:00 - 00:00
以上資料只供參考, 請與餐廳確認詳情
招牌菜
Trying out Ming Kitchen for the 2nd time. This is the Black Pepper Beef. The beef was slightly tough and there was too much gravy here. The gravy could be put to good use if you mix it with rice. Not a bad choice for dinner if the beef could be softer. This is the Homemade Tofu with Minced Meat. You get 2 stalks of broccoli as garnishing. I found this dish way too oily for my liking. The tofu was alright but there was just too much oil!Lastly, we had the Sweet Potato Leaves stir-fried with garlic. This was by far the best dish and I don't think it takes much skill to cook vegetables.I reckon I haven't had much luck with the food from Ming Kitchen but I will try the seafood dishes next time since Ming Kitchen is apparently famed for those food products.
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My mum did not cook so we ordered takeaway from this zi char stall. The prices are quite reasonable with the noodles and rice dishes at $3.50 onwards. My seafood hor fun costs $3.50 and it comes with generous amount of sliced pork, vegetables and egg. There are two prawns and some squid which are quite fresh without any fishy aftertaste. The horfun is tasty with the gooey gravy and does not stick to each other, making it glide easily down my throat with every spoonful. Overall, it is great and I will not hesitate to buy from them again.
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