影片
Arriving by Bus: #57, 100, 107, 961, 980.Bus-Stop No. 014621 Bus-Stop Name; Nopp Shaw Tower Nearest Train Station; Bugis Station
繼續閱讀
開飯介紹
The first Ji De Chi concept of creating delicious and comforting dessert was conceived from a humble beginning with three partners. Their passion and quests for great mouth-watering dessert that make perfect ending to a meal brought them north to Hong Kong where they learnt the art of double-boling, consistency check and perfect timing. All these skills were mastered and they brought back with them a wealth of knowledge and experience that culminated into several outlets today serving up hot and cold desserts of great quality.
繼續閱讀
營業時間
星期一至四
11:00 - 23:00
星期五至六
11:00 - 23:30
星期日
11:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
招牌菜
相關文章
We were here on a weekday night after dinner and it was crowded and we waited 10 minutes before we could get a table.It is our first time here and they have a wide range of hot/cold desserts including fruity shaved ices and kuehs.For every $30 ordered there was a complimentary bowl of black sesame paste which was rich and slightly bitter.My favourite would be the steamed pumpkin cake which is soft,moist and rich.Another not to be missed item is the durian dessert which i did not try but my sister said it was creamy and rich with just the right amount of sweetness.
繼續閱讀
Too many alternatives for dessert along Liang Seah Street, we end up decided Ji De Chi. There was no queue yet quite packed inside the shop. Form was readily provided for us to fill up, wrote down our orders clearly. Pass it to staffs once we done and paid upon serving of food. Service was very prompt.Spotted this lovely durian-related dessert, I ordered instantly once I glanced through Menu. The unforgettable taste was one of the most delicious desserts I ever ate. Naturally pure Durian, it was thickly condense with a slight of bitter and then sweetness later. Just treat yourself better, $6.50 for it.
繼續閱讀
Ji De Chi 记得吃 is a dessert shop located along Liang Seah Street (Bugis), opposite Ah Chew Desserts. Ji De Chi has three outlets. The other two outlets are located in Jurong Point and Plaza Singapura. Visited the eatery on a couple of occasions. Sawdust Pudding - Green Tea Flavour with Red Bean $5The Sawdust Pudding (also known as Serradura) is a well-known pudding (dessert) in Macau. It is typically made of crushed biscuits (sawdust) and cream. We ordered the Green Tea Flavour which came with Red Beans. The pudding had 2 layer of biscuits between the cream. My first time trying this, it was satisfying.Ji De Chi Special Beancurd - Ji De Chi Traditional Ginger Syrup Soya Beancurd (cold) $3SyrupJi De Chi Special Beancurd tasted normal to me. It was no different from other beancurd sold elsewhere. Hot/Cold Dessert - Barley Beanstick with Gingko $2.50The Barley Beanstick with Gingko was simply yet delicious. Fans of this dish would not be disappointed with Ji De Chi's. It was not diluted and came with lots of beancurd skins. Hot/Cold Dessert - Egg Drop Water Chestnut Paste $3The Egg Drop Water Chestnut Paste was average. I would have preferred it more if the chestnut flavour was more intense. Steam Egg White Walnut Paste (Hot) $4What I normally try else where was Walnut Paste. Ji De Chi's Steam Egg White Walnut Paste was unique to me. The Walnut Paste was underneath the layer of steamed egg white. Greem Tea Flavour Snowy Ice $5One of the flavourite among many customers due to the hot weather was the Geen Tea Flavour Snowy Ice topped with Red Bean, Nata-De-Coco. Value for money and best for sharing with a group of friends! There were hits and misses in Ji De Chi 记得吃's desserts. Those that were good were really well... so good! Try it for yourself!
繼續閱讀
Offering a wide range of desserts such as hot dessert, ice shave, cakes, I ordered the green tea ice shave. The serving was quite generous, so I would recommend small eater to share it with somebody to prevent food wastage. The ice shave has some topping, which include nata de coco, red bean and green tea mochi. I like the taste of the shave as the green tea wasn't too sweet and the topping like nata and mochi were chewy, which make it go well with the shave. I will definitely recommend my friends to satisfy their dessert craving here in the future.
繼續閱讀
We came to Ji De Chi today and ordered the Yam Paste with ginkgo nut and Sweet PotatoThis place was very crowded, full house that night... so we had to resort to roadside dining. The yam paste was thick, sticky and palatable not something from a instant packet. Boiled ginkgo nut is sweet and well cooked not mushy. Sweet potato is soft. really satisfy me after a savory dinner!
繼續閱讀