Kim Lotus Dessert

營業中

休息中

Very delicious dessert. Quite expensive, $2.70 for Chendol other shops only $2 - $2.20. There is often a long queue especially during meal time.非常美味的甜點。 相當貴，Chendol 2.70 元，其他商店只需 2 - 2.20 元。 常常要排很長的隊，尤其是用餐時間。非常美味的甜点。价格相当昂贵，Chendol 售价 2.70 元，而其他商店仅售 2 - 2.20 元。经常会排起长队，尤其是在用餐时间。

At Block 463 of Jurong West St 41, walk past a minimart and a comic bookstore: You’ll find Kim Lotus Dessert and probably a long queue too thanks to its great desserts at reasonable prices. While you’re in the shop, you’ll feel transported to the 1990s with that metal counter and television raised up near the ceiling, usually with Channel 8 on display. The self-service system ensures you don't have to wait impatiently to get the server's attention though the queue does stretch a little far espec

My sis bf recommended us to the dessert shop that is nearby to his house. We went there for dessert after a quick dinner. There is queue post barrier at the ordering area where we can see people keep flowing in to order for takeaway. Most of the customers are mainly heartlanders.The menu was displayed on the wall and we pick our choices from there.Dad ordered Ching Tng @ S$1.70 with the choice of hot condition. It served with generous ingredients such as longans, jellies, pong da hai and etc. He

FoodNew on their menu, Mango Sago for S$2.50. The menu is printed on an A4 paper and pasted on the wall, not so prominent. A typical looking dish from desserts stall unlike from the Hong Kong Tim Sum, cubes of cut mangoes were included paired with some Red and green mini sagos. Condensed milk was poured over them. Pretty common,and nothing special.Many were also raving about the greatness of the chendol they served. It's worth dying for! Mild sweetness with a pool of ingredients beneath the "ice

FoodAnother visit to my favourite dessert shop in Jurong West! Ice KachangI called it the spinning Ice Kachang as the metal plates and bowls as base can be easily spinned. Happy shades of rainbow colours on the ice kachang brings joy in eating. Having a heap of small finely cut ice on the icy cool bowl is wonderful. TCost : S$1.70These colorful syrups are generally sweet in taste, cover by a layer of condensed milk.What lies beneath the ice mountain are the cream of the crop, with attap seat, gr

FoodDecided to go for something cooling due to the hot weather. As usual, I ordered my favourite Cold Cheng Tng. Super love the finely cut ice. I always feel very happy after drinking this ice cooling tng! The spoon and the dish is all metal and one can really enjoy the coldness while having it.Ice jelly with lime is quite sour. With ice jelly as base topped with a mountain of ice. We are given a lime to add some sour taste to it. Jelly is soft and bouncy. However I find it abit sour after addin

My favourite dessert shop of all time.Reasonable pricing and awesome desserts.My favourite dessert is bor bor cha cha.(I had a few encounters of desserts shop serving unfresh yam in the bor bor cha cha)Kim lotus desserts never disappoint me, their yam and sweet potato in the bor bor cha cha taste sweet and fresh, and not cooked till too soft.Other than bor bor cha cha, I've tried their chendol, ice kacang, ice jelly cocktail and almond jelly with longgan. All are good!