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所有分店 (29)
電話號碼
6443 4644
開飯介紹
BreadTalk has revolutionised both the concept of bread and the way consumers enjoy it. Through their 50 new, healthy recipes, unique store concept and engaging platforms, BreadTalk continues to inject life into customers’ lives across all cities with their award-winning baked creations. 繼續閱讀
營業時間
今日營業
08:30 - 22:00
星期一至五
08:30 - 22:00
星期六至日
09:00 - 22:00
公眾假期
09:00 - 22:00
公眾假期前夕
09:00 - 22:00
付款方式
Visa Master 現金 NETS
前往餐廳網站
http://www.breadtalk.com
以上資料只供參考, 請與餐廳確認詳情
招牌菜
Floss Bun
食評 (12)
等級4 2013-07-24
189 瀏覽
I was looking to buy some bread and passed by Breadtalk, which constantly introduce new creations, although some products are a little pricey. After looking through, I got the Coffi-o, which costs $1.30. The coffee bread is quite well done, with the crust cakey and the interior soft. Coffee taste was also very strong and distinct, recommended for coffee lovers! If kept overnight, best to heat it up again. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2012-08-27
62 瀏覽
This evening, I feel like buying some bread which has the combination of western and oriental taste. I choose Curry Baguet. Baguet is a type of French rod Bread andIndulge in piquant curry chicken topped with cheddar cheese, enveloped in a crispy golden crust. As what the vendor say, it is perfect for picnics. I like this bread very much and the taste is fantastic good. The price is $1.50 per piece. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2012-07-30
49 瀏覽
BreadTalk, famous for its floss buns that have now evolved into different flavours of floss, was celebrating its 12th birthday and one of the buns I grabbed in the ten for twelve dollars deal was the fire floss bun. The bun was not exactly that spicy. But the floss with the soft bun was as good as ever. I really enjoy the mayonnaise that they use to stick the floss onto the bun as it makes the bun less dry. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2012-07-30
34 瀏覽
For slightly more than a dollar, each piece of garlic bread is quite a large serving and has garlic crystals sprinkled on the bread. The bread taste good when freshly toasted but if you eat it a long time after it is baked it taste slightly soggy and overly chewy. The bread has a strong smell and taste of garlic and for garlic lovers they would love this, if not might be too much to eat.The bread was slightly burnt and is still quite crispy when served fresh. Overall an the garlic taste and smell were too strong and not too fantastic a bread 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2012-04-25
42 瀏覽
A well established bakery. I always love the breads, pastries, cakes from this bakery. The breads are very interesting with lots of variety. I love the all time favourite hot chicken floss breads. It has lots of floss. Yummy. They also have special breads / pastry on selected festivals. E.g Christmas- you can find cute snow man breads, ginger breads. Chinese new year- Mandarin orange flavoured bread. I tried it. It tasts fantastic. My son in particularly loves their cheese sticks ($1.30). Love the innovative design of the cakes. Matcha cake is highly recommended. Do try their cheese cakes as well. It is soft & spongy. Saw the chocolate cheesecake ($5.90). Decided to buy and try it. Wow, its nice. It has a nice cheesy taste, spongy and not too dry. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)