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My friend likes to eat the lor mee here, so I decided to try it today. I find the lor mee sauce to be a bit monotonously salty and too dark. Consistency-wise, it's still ok and the amount of ingredients quite generous. Still, I find it to be quite a normal bowl of lor mee generally. However, if you have a craving for lor mee and are in the vicinity, you can still give it a try.
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