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2017-02-14
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The restaurant was opened a week ago by Japanese maguro and sashimi wholesaler Misaki Megumi Suisan, which offer a range of maguro donburi (rice bowls) at affordable prices. The restaurant was small in size and could sit up to 32 diners. Currently from 1 Feb to 3 Feb 2017, the restaurant was a 50% off promotion of its Otoro Menshi donburi which usually priced at S$32.80++. The restaurant is the sister restaurant to the more upscale Maguro Donya Miuramisakikou Sushi & Dining, which is located at
With the 50% off promotion on-going, the queue at the restaurant could take more than 1 hour to get a seat. Ice water is served free. Hot green tea is served free during lunch but chargeable at S$1 during dinner.
Served with premium maguro
The dish was served with sushi ginger and wasabi, with a bowl of miso soup by the side. The sliced fish was smooth and oily rich, although I wish there was some marble on the meat, while the rice was slightly oily and sweet. It was not bad except for the wasabi which I felt was not the freshly grated type as the taste was too strong and the texture was more like made from powder type.
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