328 加東叻沙

Has always heard about how good 328 Katong Laksa is. When I tried it for the first time last week, I totally fell in love with it! The gravy is simply awesome and not too spicy! The ingredients are also very generously served. Love the tou pok which is nicely seasoned to give it aflavourful taste. Will go back for more! …查看更多

When you think of laksa, the 1st thing you will think of is katong laksa. I heard of this 328 katong laksa is very famous. When i reached there, the wall is full of photo with celebrities. The environment is with air conditioner so customer can eat comfortably. Comes with $3, 4 and 5.i was quite disappointed with the food as the taste is not really so great that make it so famous. Maybe i don't really know how to judge a good laksa.…查看更多

The laksa was so delicious! one of the satisfying comfort meal ever!Brought by my colleague, its my first time visiting 328 katong laksa. there is many laksa around there but i was told this is the best and authentic among all.the curry was fragrant with coconut milk and not too oily. what i like the most is they use smaller cut of noodle which easier for us to scoop it with our spoon together with the gravy, instead of having the noodle and soup separately.…查看更多

Had a smallest serving from 328 Katong laksa at Katong itself yesterday. Unlike the common types of Laksa, Katong Laksa has their noodles cut up into shorter pieces so that the entire dish can be eaten with a spoon alone without chopsticks. It is served with bean sprouts, sliced prawns, sliced fish cake, grounded laksa leaves and the optional cockles and sambal chili paste. I believe anyone who loves katong laksa is because of the heavy laksa gravy which has a rich flavour of chopped dried shrimp. The cononut-based gravy is much richer and thicker compared to the other types of Laksa. Ranging from $3.00 a bowl, it’s such a good fix for a peranakan craving.…查看更多