Chatterbox

營業中

休息中

这家店的味道还可以，非常没有性价比也就算了，毕竟是在乌节路，但服务态度真是差得离谱，非常不推荐一个人去吃。我当时在周末晚上九点到店，直接领到了所有人做一起的位置，我看着空荡荡的餐厅（至少3/4是空桌），还没有落座就询问可以换个位置吗，比较想一个人吃，领班断然拒绝，都有预定了呢，并且在我询问“现在应该也不会有太多人来了，晚上九点以后还有很多人预订吗”，坚定表示有的有的。当然，等我离开后，也没看到任何一桌所谓的“预订”到场。这对服务人员来说，好像也不是很麻烦吧 ......一向是个懒人，这次被气到写200字就是为了打差评

去新加坡旅行十大必吃的一定有海南雞飯份，在烏節路地鐵站一出ION商場直行十分鐘，文華酒店的文華雞飯一定要一試就不往此行了。雞肉是超級的滑，雞皮晶瑩剔透，是完全無脂肪和肥膏，平時不會食雞皮的我，今次都要將d雞皮全部吞哂落肚！！！另外的三個醬料都超級好味，超乎香港天天海南雞飯的水準，個湯更特別，清清的，還加上豆腐，與一般坊間的充滿胡椒味的不同，飯後飲完格外舒服滿足。今天是閒日星期二，晚上七點係繁忙的晚飯時間，無諗過餐廳🍴基本上坐無虛席，大部分的客人都是當地新加坡人，看來這間餐廳都很受當地人歡迎。唯一美中不足的是餐廳燈光太過暗淡了...

剛剛到了很多旅遊書推介的 Chatterbox。點了海南雞飯和龍蝦喇沙。叫做係佢嘅 signature dishes。雞身鞋口，油飯乾爭爭，醬汁完全冇特別。喇沙極為普通，龍蝦係一般波士頓龍蝦，肉削。只係一餐普通嘅午飯，一個雞飯、一個喇沙同兩杯野飲，盛惠 S$100（約HK$600)。真心講句，我情願山長水遠、汗流浹背咁食大排檔雞飯，飲真正鮮榨嘅竹蔗水，都唔會再返嚟呢間酒店食。餐廳侍應服務態度欠佳。真正明白，咩叫做試過就算。

Must we eat Yusheng on Lunar New Year.  Why not do something different.  I tried the Fried Hokkien Noodles (富见me) reads this as Mandarin and translates it as Propersity Sees Me in the New Year. This dish is served with thick vermicelli fried with Abalone clam, squid, pork, egg and bean sprouts. What surprise me what the dish was served in white banana leaf.  This adds to the fried aroma and keep the food warm.  I was busy capturing the food picture for 10 minutes and yet the food can still keep

Chicken rice is one of their signature dish in Chatterbox. Definitely not for the budget traveller as the chicken rice costs $27. However, it is a good dining experience to try out food in an air conditioned, cozy spacious ambience. The chicken is smooth & tender just to my liking. There are 3 different sauces (dark soy sauce, ginger, chili) available to dip the meat. I love the ginger sauce most (the samsui ginger chicken at soup restaurant is pretty good too). Other than chicken rice, their lo

I requested for drumstick so I expected it to be very succulent and very smooth! But to my disappointment, the meat was not that succulent and smooth as what I've expected it to be.. It was not tough but was not very tender too. The light soy sauce underneath the chicken as well as the soup provided was very salty! I was so thirsty the whole night after i had their soup and chicken rice. The rice was quite fragrant but a tad dry. The portion seemed to be too little for this steep price. I can on

Not because of my friend, I would not have come to this posh restaurant to taste this $30 chicken rice.  The restaurant is cosy and spacious, and the service staffs here are very friendly and polite.For this set of chicken rice, is really presentable and smells good!  Chicken meat is very tender and juicy, but the portion seen to be too little for this high price. THe chicken rice is very fragrant and not too oily, and the grain are dry and not soggy.  Chicken soup is super fragrant and clear, w

A good friend got promoted and told me he is treating me to anything I want to eat (haha got hammered). Heard about this place a lot so I chose to dine here.This place is very modern and “atas” (high class) looking, the service is efficient but somehow the servers look expressionless, this is weird coming from a hotel background. We ordered Hainanese Chicken Rice, and when it came, to my disappointment, the rice (although hot), doesn’t have any of those chicken rice fragrance which is the basics

Chatterbox's reputation was built in its signature dish of Hainanese chicken rice. This dish needs no introductionand visitors invariably opt for this or the laksa with baby Boston lobster (subject for another review). Although I opted for breast meat, the chicken was cooked to perfection - juicy and tender. However, like those who have tasted the original version of Chatterbox's chicken rice, I felt that the standard has dipped somewhat. The rice is not as fragrant and toothsome as in the past,

The FoodI ordered the famous Chatterbox Chicken Rice since I never try before until now. The rice was fluffy, flavourful, quite tasty and not so oily. The chicken meat was okay but really did not impress me for the expectations I have on this premium chicken rice. It was nice, tasty, soft but not juicy and tender enough. The sauces did not quite compliment the chicken either.The chilli had some sourness and had no punch or taste to it.The PriceOver-priced at around $30++OverallI will not come ba

FoodMandarin Chicken Rice - $23.80Its menu mentioned that chicken is tendered boiled with fragrant jasmine rice and soup complemented with homemade chili, ginger and dark soya sauce. What I like most is the soup that taste of gingseng. Soup and rice are refillable. Bean sprouts with silver fish - $8Normal plate of sprouts. Nothing to brag about.ServiceService has dropped as years passed. Staff are not as attentive as before.AmbienceAlthough level 5 now is spacious and renovated, I still reminisc

Delicious but expensive local fare - this is how I would describe the food from Chatterbox. Though I love the chicken rice from Chatterbox, I have to admit that it is not worth paying $25 for it. This is especially so when you can easily find chickem rice which taste as good, if not better than the one from Chatterbox. Perhaps you can have it once in a blue moon when you wanna pamper yourself... As for the service, I feel that it is not up to standard. I am kinda disappointed with the service as

The dining area in this restaurant is very spacious and cooling. The decoration looks pretty simply but it is really cosy and comfortable here. Here at Chatterbox has many signature dishes display on the buffet spread, which one of it is definitely will be their hainanese chicken rice with their signature garlic chilli sauce. The chicken is really tender and juicy and taste even better with their thick garlic chilli sauce dip on it. The chicken rice is equally fragrant and the grain are sepa

Though Chatterbox is famous for its chicken rice, the rest of the local delights taste as good. I would recommend one to try the Nasi Goreng (as shown in picture). Served with fried egg and juicy (yet not fatty) satay, the Nasi Goreng is a main course which I believe many people will love after trying it. In fact, I prefer the Nasi Goreng to the famous chicken rice. Located in Meritus Mandarin hotel, it is inevitable that the food is not as wallet friendly.

For more photos, please visit Rubbish Eat Rubbish Grow: http://rubbisheatrubbishgrow.wordpress.com/2011/12/27/chatterbox-mandarin-orchard/We made reservations before heading down since it was stated in the deal. I reached promptly at 5pm and was given a window seat since the place was quite empty. It was pretty nice to watch the world go from the 5th level of Mandarin Orchard, so when you call to make reservations, request for a table by the window. Yandao was late, so they served me my drink an