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Tanjong Pagar MRT
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電話號碼
6444 9260
開飯介紹
以白湯為特色的日式咖喱在新加坡開店啦！富士山龍咖喱源自日本的廣島，是一家讓您可以定制您喜歡的咖喱口味，不管是咖喱的辣度或是配料都可以自由選擇。咖喱吃到最後時淋上白湯，讓您盡享不一樣的咖喱美味！
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營業時間
今日營業
11:30 - 15:00
18:00 - 21:30
星期一至日
11:30 - 15:00
18:00 - 21:30
公眾假期
11:30 - 15:00
18:00 - 21:30
以上資料只供參考, 請與餐廳確認詳情
招牌菜
The restaurant was located at one end of the hotel, taking over the space from a former korean restaurant. As part of its opening promotion, there was 1-for-1 for its curry rice. Its spread over 5 levels. There was 2 types of rice - white/ multi grain, with free upsize of rice. Help yourself to the free flow of roasted barley tea on the table. All Toppings Wild Curry (S$16.80++)Cheese curry, topped with deep fried pork, crab cream croquette, garlic pork belly, shrimp, half boiled egg, minced pork and egg saladGarlic Pork Belly & Cheese Curry (S$15.80++)Cheese Curry, topped with garlic pork belly, half boiled egg, minced pork and egg saladWe tried level 1 (original) and level 3 (spicy). There was hint of spicy but no sweat. Most customers ordered level 4 and 5 for spicy levels. If you felt it was not spicy enough for you, there was chilli powder on the table to help yourself to. The plate looked rather shallow but the serving turned out to be rather filling.Don't forget to leave a bit of curry rice behind to make curry porridge by adding the accompanying cup of Paitan soup.My favourite topping was the crab cream croquette, whose filling flew out like lava when cut opened.
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