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Tasmanian Petuna Ocean Trout Carpaccio, Leeks and Persimmon
105 瀏覽
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Rigatoni Mancini with Spicy Live Blue Lobster and Coriander
134 瀏覽
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Charred Octopus, Sicilian Olives, Sun Dried Tomatoes and Celery Root
159 瀏覽
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Crispy Pork Belly, Cuttlefish Squid Sauce, Coffee and Orange Jam
172 瀏覽
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Calamari with Orange, Red Prawn Sauce, Barley and Tarragon
151 瀏覽
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