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電話號碼
6265 3680
開飯介紹
Visit the restaurant to savor traditional Japanese delicacies. They offer an extensive array of Sashimi, Sushi, Domburimono, Tempura, Sukiyaki, Shabu Shabu, Yakitori, Udon, Soba and Ramen. All fish items are air flown in 4 times a week from Fukuoka and Tokyo to ensure optimum freshness for consumption. This quaint little dining space seats up to 50 people and includes tatami-style private dining rooms. 繼續閱讀
營業時間
星期一至六
11:30 - 15:00
17:30 - 23:00
星期日
17:30 - 23:00
付款方式
Visa Master 現金
其他資料
深夜營業
前往餐廳網站
http://www.hakata.com.sg/
以上資料只供參考, 請與餐廳確認詳情
食評 (3)
等級4 2014-03-09
239 瀏覽
This bowl of ramen is very tasty and simply love the thick creamy pork broth that is flavourful and is not too salty as well. The ramen here is chewy and portion is generous. The few pieces of tender chewy pork bellies in this dish is delicious and goes well with the soup. Restaurant is quite cooling but a little squeezy. Service staffs are friendly and helpful. Paid around $15 which is reasonable. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2012-03-28
96 瀏覽
Honestly speaking, I was quite disappointed when I saw my Hakata Ajitama Ramen - regular ($13). It's so oily looking, and I wondered if I'll have sick stomach after finish it. however, to my surprise, it tastes very good. The pork bone broth is very rich in flavour, I fell in love with the extremely tender char siew (pork slices), and the soft-boiled onsen egg. The ramen is topped with lots of green onion and black fungus, yummy! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2011-10-03
71 瀏覽
Went there for lunch Ordered their pork curry rice & tempuraTheir curry rice was OK, curry sauce was nice and thick, which chunks of potato and carrots. The pork was breaded and deep fried ,very crispy & but a bit hard Their chawamushi was not nice & expensive It's a bit overcooked,not smooth,egg is hard ,with many bubbles on top.the taste is quite blendTempura was well fried,crispy ,but prawn very small overall i rate 5/10 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)