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2013-07-11
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Recently, I had my breakfast at Koufu since I met my colleagues quite early in the morning and we decided to all eat our breakfast together at the foodcourt. I normally try to avoid having noodles/rice for breakfast, so I decided to order the yam cake and the chee cheong fun. I got the auntie to pour the chee cheong fun sauce on the side as I am afraid it will be too salty. The gravy is indeed on the saltish side if you add too much but if you add just a little, it tastes quite good actually. I
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