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所有分店 (12)
電話號碼
6252 6311
開飯介紹
Over the last 40 years, Jack's Place has carved out a special place in the hearts and appetites of Singaporeans through its popular steak houses, cake houses and professional catering service. Jack's Place serves contemporary western dishes and is widely popular for its succulent and juicy steak. 繼續閱讀
特色
Brunch
家庭親子
營業時間
今日營業
11:00 - 22:00
星期一至日
11:00 - 22:00
付款方式
Visa Master 現金 NETS
其他資料
親子餐廳
Chill-out
團體聚會
酒精飲料
外賣服務
訂座
無障礙設施
Wi-Fi/提供插座
前往餐廳網站
http://www.jacksplace.com.sg/
以上資料只供參考, 請與餐廳確認詳情
影片
相片
+13
+3
招牌菜
Jack's Special Steak Ribeye Steak on Hot Plate US Harris Ranch Ribeye Steak Escargots in Shells with Garlic Butter Teriyaki Chicken Salad
食評 (1)
等級4 2014-03-28
135 瀏覽
Specialized in Western cuisine, Jack’s Place was now visible at Toa Payoh area. It was brought by JP Pepperdine group, proudly brand stood at Singapore. I used to savour their Lunch Set, Menu would be slightly different by outlets. Sunny Thursday, main course offered was either Grilled Fillet or Sirloin Steak. Service was attentively prompt and we were greeted with a glass of warm water, staff politely suggested upgrade option which was newly stated down on Menu.Of course I picked Steak set, well-known signature dish at Jack’s Place. Served along with creamy Mushroom soup, garlic bread was perfectly matched. Dipping into hot starchy soup, texture was a wonderful munches with buttery fragrance. Thoughtfully provided cheese powder and pepper, the bottles were well-arranged on top of table.Presentation was exactly fancy, nothing much to complain about. Tender touch of the beef, I ordered for medium-cooked. Not too dry or mushy, meat was moist juicy. Topped with Onion Brown sauce, taste was decent salty and full of freshness. Assorted colourful veggies as dressing, crossly wedges were attractive crunchy too. Price at $13.90, accomplished meal was satisfying and value for money. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)