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2014-01-20
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Little Grill is one of my favourite spots for dinner during those days when normal dinner hours had already passed due to the busy schedules I had and I was quite lucky to be just in time for their last order everytime before they called it a day.I haven't been visiting them for years until recently when I found them on instagram which somehow reminded me to visit them again.Little Grill's menu is different from a usual coffeeshop western stall as they have over 20 kinds for us to choose from, b
I haven't been visiting them for years until recently when I found them on instagram which somehow reminded me to visit them again.
Little Grill's menu is different from a usual coffeeshop western stall as they have over 20 kinds for us to choose from, besides that each dish is illustrated on its menu with a boosting effect from the signboard's back lights. At times, I find it very hard to decide what's for my meal as every item looks delicious and had that kind of "Come, Eat Me!" expressions.
Though the portion had shrunk over the years, the taste remained unchanged. I'm still loving its tantalizing brown sauce that was spreaded on the chicken chop, allowing this essence to be absorbed by the juicy meat.
While baked beans and fries as sides were the ordinary, I find that their coleslaw gave a cooling pleasure to the entire plate of "heaty" treats. This simple and straight forward side stands well alone in its mayonnise and salad dressing.
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