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2013-10-24 119 瀏覽
One of my friend bought this for me and it is really yummy. I simply love eclairs and this is different from other, it is about 15com long unlike some which is about maybe half of its length. He bought Chocolate, Vanilla and coffee flavour inside the eclairs is the strong cream of each flavour which makes this so special but I just find it tad sweet for my liking but is really nice if you are a sweet tooth person.
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One of my friend bought this for me and it is really yummy. I simply love eclairs and this is different from other, it is about 15com long unlike some which is about maybe half of its length.

He bought Chocolate, Vanilla and coffee flavour inside the eclairs is the strong cream of each flavour which makes this so special but I just find it tad sweet for my liking but is really nice if you are a sweet tooth person.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-05-23 39 瀏覽
It was tea time and I felt like splurging so I finally checked out Maison Kayser.The cafe au lait was light and nice, the steamed milk added flavour and texture of the whole cup was so good. I also ordered a tiramisu that tasted good, but nothing too extraordinary. Lastly, I also got a chocolate eclair. It was just so heavenly to eat this eclair. Instead of filling it with custard, Maison Kayser had it filled with chocolate. It was just so pleasurable savouring every bit of it.
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It was tea time and I felt like splurging so I finally checked out Maison Kayser.
The cafe au lait was light and nice, the steamed milk added flavour and texture of the whole cup was so good.
I also ordered a tiramisu that tasted good, but nothing too extraordinary.
Lastly, I also got a chocolate eclair. It was just so heavenly to eat this eclair. Instead of filling it with custard, Maison Kayser had it filled with chocolate. It was just so pleasurable savouring every bit of it.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-05-22
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2013-02-25 38 瀏覽
Came here for brunch on a saturday morning. Had to wait about one hour for the bakery to open its doors, but the pastries were worth the wait! I tried the walnut and raisin bread which was delicious. Dense and fluffy, the bun was a cross between traditional french crusty breads, and soft fluffy japanese buns. Full of sweet raisins and chunky walnuts, the bun was a delight to eat.
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Came here for brunch on a saturday morning. Had to wait about one hour for the bakery to open its doors, but the pastries were worth the wait! I tried the walnut and raisin bread which was delicious. Dense and fluffy, the bun was a cross between traditional french crusty breads, and soft fluffy japanese buns. Full of sweet raisins and chunky walnuts, the bun was a delight to eat.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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