更多
2013-12-13
173 瀏覽
Do visit http://www.umakemehungry.com/2013/12/rikyu-at-fairway-club.html for full reviewsWhat's there in Fairway Club? Well, although I had been staying in Jurong vicinity all of my life (at least till now), I had only been there less than 5 times and can vaguely remember that there was a chinese restaurant (Yun Nan) when I attended a wedding. Besides that I can hardly remember there was a Japanese restaurant.Formerly known as Sobasei Japanese restaurant for over 20 years, Rikyu is just located
What's there in Fairway Club? Well, although I had been staying in Jurong vicinity all of my life (at least till now), I had only been there less than 5 times and can vaguely remember that there was a chinese restaurant (Yun Nan) when I attended a wedding. Besides that I can hardly remember there was a Japanese restaurant.
To ensure the quality and freshness of food, Rikyu receives two air flown deliveries per week from Japa. Although the restaurant name was renamed, the extensive Sobasei menu was left unchanged. It comes in a clear booklet form with lots of items. After flipping the booklet for a few times, we were still quite at loss of what to eat. The server suggested that we could take up their promotional set item which was displayed near the entrance.
The sashimi was fresh, surprisingly. Love the thick pieces of fresh meat accompanied but the soaring gush of spiciness that went up to the top of my head everytime when wasabi was added. Another surprise given was its saba fish. While I'm expecting the strong fishy smell from most saba fish even after squeezing the lemon juice onto them,theirs saba fish wasn't as bad.
Their handmade buckwheat soba noodle was specially done by the team of supporting a skilled force of chef.
張貼