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I thought i would be nice so decided to try it but i ended up feeling disappointed. I ordered the stir-fried chicken with sambal with rice but it seemed to have equal amount of chicken pieces and onions then stir-fried with the onion. The sambal tasted a bit hot but not as aromatic. The portion of stir-fried chicken was quite a little. They served it with green cut chillies. I would be interested to try their other dishes but would be happily to skip this.
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This is the newest tze cha stall in my neighbourhood. It opens from lunch till night. This would most likely be another option for lunch and dinner. I decided to try a most basic dish like Seafood hor fun to test the cooking skills of the Chef behind the wok. The basic expectation of such a dish is the wok hei that a good hor fun should have. I could taste it slightly in this plate of hor fun. Another effort to take note is their hor fun did not clump together like some. The ingredients like prawns tasted quite fresh that evening. Their standard is not disappointing and i hope they could continue to maintain it.
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