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2011-05-19 40 瀏覽
If you love Japanese Charcoal Grill, try their sweet and fresh salmon mentai stick If you love beef, their tender, juicy wafu beef is a must-try!If you love cold noodles, try their QQ cold udon If you love tempura and cold noodles, try their tenzaru set If you want to try a variety of food, their set meal is a good choice Overall food was great! but a little pricey, and the service is only sub-standard as we requested for the change of seat, menu wasn't take for us until requested, tempura does
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If you love Japanese Charcoal Grill, try their sweet and fresh salmon mentai stick

If you love beef, their tender, juicy wafu beef is a must-try!
If you love cold noodles, try their QQ cold udon

If you love tempura and cold noodles, try their tenzaru set

If you want to try a variety of food, their set meal is a good choice

Overall food was great! but a little pricey, and the service is only sub-standard as we requested for the change of seat, menu wasn't take for us until requested, tempura does not comes with sauce until we asked.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2011-05-13
人均消費
$50 (晚餐)
慶祝紀念
生日
推介美食
  • wafu beef
  • sake mentai
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3
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2011-03-02 13 瀏覽
Birthday Celebration =)Fantastic Grills and Fresh Sashimi~Slow Service, felt that the restaurant was kinda under staffP.S Call in and reserve "Corner sitting with sea-view please"
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Birthday Celebration =)

Fantastic Grills and Fresh Sashimi~
Slow Service, felt that the restaurant was kinda under staff

P.S Call in and reserve "Corner sitting with sea-view please"
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2011-02-27
慶祝紀念
生日
推介美食
  • Grilled Foie Gras
  • Sashimi
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182
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2010-12-20 28 瀏覽
Shin Kushiya is my all time favourite Japanese restaurant. I ordered a few items namely Gyu Meatballs, Gyu Karubi and their jumbo oyster.The Jumbo Oyster cost $9.80. Wasn't really bad, quite fresh but still lose to the one i've tried in Auzzie! I can taste the freshness and sweetness of the oyster also the taste of the sea You can eat this on it's own but it's still better to have it together with a little wasabi!Gyu meatballs cost $3.20 is made of beef with black pepper. It's really delicious!
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Shin Kushiya is my all time favourite Japanese restaurant. I ordered a few items namely Gyu Meatballs, Gyu Karubi and their jumbo oyster.

The Jumbo Oyster cost $9.80. Wasn't really bad, quite fresh but still lose to the one i've tried in Auzzie! I can taste the freshness and sweetness of the oyster also the taste of the sea
You can eat this on it's own but it's still better to have it together with a little wasabi!

Gyu meatballs cost $3.20 is made of beef with black pepper. It's really delicious!! Soft and tasty. They marinate it really well! I wanted to order a few more sticks but sadly it ran out of stock


Gyu Karubi cost $3.80 is also beef in a rectangular shape. It's soft but a little hard to chew. Probably overcooked. Will go back for their meatballs again


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2010-12-20 51 瀏覽
Beef Inaniwa Udon is really good. The soup base is not too salty and not too blend. Just right though i'm someone who love salty food. Their thinly sliced beef is so good that i can feel its tenderness, and softness in my mouth. It is easily chewed and swallowed! As for the udon, it is not those thick roundy white noodles we see oftenly in the supermarkets. This is like our chinese white kway teow. Smooth and silky till it just dissolve when consumed. Thumbs up. Pretty healthy too but price wise
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Beef Inaniwa Udon is really good. The soup base is not too salty and not too blend. Just right though i'm someone who love salty food. Their thinly sliced beef is so good that i can feel its tenderness, and softness in my mouth. It is easily chewed and swallowed! As for the udon, it is not those thick roundy white noodles we see oftenly in the supermarkets. This is like our chinese white kway teow. Smooth and silky till it just dissolve when consumed. Thumbs up. Pretty healthy too but price wise kinda high plus the waiting time is quite long too.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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$16.80 (晚餐)
等級1
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2010-10-06 34 瀏覽
Definitely not my first visit here as they've been here since vivocity open in December 2006. Ever since their opening, i've fell in love with the food in shin. We wanted to order their dinner set (from 6pm onwards) but we were way too early like 5pm for dinner.My top recommendation from this restaurant is none other than Buta Bara (Charcoal Grill). It has good mixture of fats and meat skewered in a stick grilled to perfection. Juicy and tender. Truely godly.Another love of mine from here is the
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Definitely not my first visit here as they've been here since vivocity open in December 2006. Ever since their opening, i've fell in love with the food in shin. We wanted to order their dinner set (from 6pm onwards) but we were way too early like 5pm for dinner.

My top recommendation from this restaurant is none other than Buta Bara (Charcoal Grill). It has good mixture of fats and meat skewered in a stick grilled to perfection. Juicy and tender. Truely godly.

Another love of mine from here is their salmon sashimi. I'm ultra particular about the freshness. Over here, they served thick, fat slabs of salmon sashimi on a bowl of ice.

Garlic Rice is a must have too, ultra fragrant. We decide to pair the garlic rice with tonkatsu (doesn't taste good and we still prefers tonkichi's).

In conclusion, it was a great dinner with great food and great ambience; with seating by the windows over at the restaurant overlooking RWS and the habourfront port. Definitely coming back again.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2010-10-03
人均消費
$30 (晚餐)
推介美食
  • Buta Bara
  • Salmon Sashimi and Garlic Rice