Swissbake (已結業)

Buying this lovely cake for my friend, it was her birthday. Swiss Bake here was selling a huge variety for the cakes. There was only one for each flavour and they were properly displayed on the fridge.So, the birthday girl chose this, it was a chocolate sponge cake with a layer of Nuts, Pastry Cream and Jellied Fresh Mango. Fresh fruits such as Grapes, Cherries, Kiwi and Raspberries were nicely put on top of the cake. The size of the cake was quite small which was tiny and cute. It was sold at $

New flavour up at Swissbake and i decided to give it a try. This Toblerone Chocolate Pastry is not at all cheap! It cost around 3++. It claimed to be a buttery Danish pastry with rich Toblerone Chocolate & Nougat but the thing is, when i bit on it and looked at the inner part, there's absolutely nothing! No chocolate no nothing. Is it that they forgotten to fill this puff up with fillings? How can it be!! It's plain dumb and expensive which i'll never lay my hands on them again!

I bought this huge garlic bread from swiss bake. This is one of the largest garlic bread I have seen at a bakery. Their garlic bread is very crispy. I love the garlic and herb fragrance. normally some places on spread garlic on the bread, but for swiss bake, they also use a lot of herbs as well. the herb gives the bread a fresh taste. The garlic spread is a little on the salty side, but when you eat it with the bread, it taste perfect.

I went to swissbake to grab myself a hearty pastry for supper. I really like the pastries that swiss bake sells. I got myself a Butter Gipfel Closed. It was pretty large in size. When you bites into it, it is really very crispy. Then you will smell this strong butter aroma coming out. When you taste the pasty, it is indeed fragrant and buttery. The texture is crispy on the outside and toward the inside it is pretty chewy. one Butter Gipfel Closed is really huge and can leave you full for a very

While I enjoyed the rich and creamy texture of the Mango Cheesecake, I found the biscuit base a tad soggy. Nevertheless, at $5 for two slices, Swissbake's cheesecakes are a rather good deal and I wouldn't mind having them again. They're better than the cheesecakes at some coffee chains, at least!The Lemon Passionfruit Cake, which comprised layers of passionfruit cream and sponge topped with lemon curd, was pretty alright. While I liked the flavor profile of the cake, the sponge layers were a tad

While on my way home from school yesterday, I had to drop by Anchorpoint.As I was starving, I headed over to Swissbake which had such an inviting aroma.I was craving something light with meat in it and hence, I settled for the Curry Puff which had the appealing description of containing potato, flaky pastry, onion, chicken, vegetables, spices, egg.However, I was quite disappointed.The curry puff was too flaky for my liking and the outer crust was too thick.Even though it was very crispy, I could

A treat from my kids mother their cake not much cream,the cake itself was quite soft,but however i felt that their cake have a bitter weird tastei tried twice,both cakes also got the bitter taste which i don't really like overall i rate 5/10

Swissbake is a bakery that provides premium quality European bread and confectionery. True to its' name, Swissbake was founded by Mr Xavier Baumgartner who is a Swiss and won numerous awards for his culinary. I simply love their Chocolate Truffle Cake which has layers of chocolate biscuit and truffle cream. Also, every bite contains rum soaked raisins. The cake was not too sweet as there was some bitter sweet chocolate used. Thus, we do not get sick of eating it. Simply delicious.

Had the teddy bear cookie. It's so cute and has such detail! It tastes great as usual. It's a big cookie too. Freshly baked and only made with natural ingredients and no nasty additives. Swiss bake always makes such great cakes and cookies with nothing nasty!The Black Forest cake is fantastic. Fresh cream is very fresh and it's not fake cream. It's not made to the traditional Black Forest recipe but it's modified to be more family friendly as it does not have alcohol and it's not bitter sweet. i