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2014-12-15
735 瀏覽
Here's the menu for some of their items everything is nett priced.. So you have to queue up and order your food, pay once you order.. and once you order, if you still can't find a table, the shop will open up tables and chairs for you so not to fret .. they will definitely accomodate you even on a busy sunday night, like when I visited them at 8pmthe The kitchen .. though small.. churns out food so quickly.. it's amazing that after you order the food, the food comes soooo quickly!! It's almost
the
the spread :)
$26
230 瀏覽
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sweet and sour pork
$8
198 瀏覽
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egg fuyong
$9
165 瀏覽
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prawn paste fried chicken wings
$9
167 瀏覽
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