9
0
0
My mother took away the vegetarian Kway Chap for my breakfast. I think it was very cheap and value of money, this large pack for only $2plus. the uncle was very generous with the kway. the soup was not very thick but the flavour was just right, not too salty. they gave a pack of chilli sauce, i just emptied it into the soup. it made the soup taste a little sour, the hotness of the chilli enhanced the flavour of the soup. there were quite a number of vegetarian ingredients in the soup. the ingredients taste pretty good as well.
繼續閱讀
This time round I decided to try their Sheng Mian. And boy was it good. starting with the gravy, it was so thick and tasty. It was not too salty and when they served it to me, it was piping hot and somehow helped to cook my noodles. the noodles were very crispy, once soaked in the gravy, it became softer. There were quite a lot of ingredients in the noodles like vegetarian char siew. the entire combination is delicious.
繼續閱讀
您可能會有興趣的...