Went there with friend for breakfast. The skin of the char siew cheong fun was smooth and easy on the palate, topped with plenty of sesame seeds, it came with light sauce. However, the char siew meat were all in very small bits and pieces, and I would prefer them to come in bigger pieces even if there were less of them in that way. The char siew bites were rather soft, in fact too soft for my liking, and it did not have the sweet and juicy taste that’s in good char siew.
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