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2015-08-19
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For more food reviews, check out my blog: http://hazeldiary.comI finally got the chance to try Bedrock Bar & Grill last weekend.We were rushing down before the last order at 2.30pm. The restaurant is located next to 313 Somerset and to be exact, next to Marche with a door away.We settled down and browse through the menu and discover that there are lunch deals and SG50 express lunch set available. Thus, we decided to order the lunch menu instead of using the app. Complimentary flat breads were se
I finally got the chance to try Bedrock Bar & Grill last weekend.We were rushing down before the last order at 2.30pm. The restaurant is located next to 313 Somerset and to be exact, next to Marche with a door away.
We settled down and browse through the menu and discover that there are lunch deals and SG50 express lunch set available. Thus, we decided to order the lunch menu instead of using the app. Complimentary flat breads were served after our orders are placed. I love the texture of the freshly breads from oven and best spread with garlic infused oil and butter.Seafood & Poultry 3- Course Set Lunch S$38
As for the starter, we decided to go with Classic Lobster Bisque with chive cream. I can taste the strong seafood flavour in it and chive cream perfects the soup with its touch of creamy taste.
There are few choices for the mains and I decided to try Baked Barramundi Fillet served with asparagus, sundried tomato and olive tapenade. Chef did a good job on the fish with crusty skin and soft meat that absorbs the olive tapenade that gives a fragrance in it. Although the plating looks slightly oily but taste wise isn’t as it looks.
As for dessert, we decided to go with sticky stout and toffee pudding served with gingernut ice-cream. Absolutely one of the best I tried so far. Well-balance fine tuning that delights us for the sweet ending. There are zesty pomegranates served together as well.SG50 Express Lunch S$50
We decided to try this limited offer deal of the month since steaks are available in the menu. Instead of ordering the usual mains, this deal seems affordable for our first try here. There are only two choices available for this SG50 menu and we opt for Slow-Cooked Oyster Blade Steak with fries and salad. Perhaps we are expecting more on the steak standard here as I find the taste wise is lack of the sparks on the expectation in me. The taste wise is reasonably good and the meat is soft and juicy with the slow cooked method. It’s my first time trying slow cooked steak and I think I will stick to grilled steak though.This set comes with a glass of Terrazas Altos Del Plata Malbec but unfortunately it was not served. Thus, I didn’t get to enjoy it with the steak. We only realized when we left the restaurant. We emailed the restaurant and they replied on the issue. We were told that a complimentary of a glass of red wine for 2 pax and a snack bar when we dine in with them again.
Overall, the dining experience is still pleasant. The service staff was well-trained on the serving although they forget the glass of wine totally. Total amount bill inclusive of 10% service charges and 7% GST was S$103.58.
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