2013-01-25 18 瀏覽
Ventured to causeway point the other day and decided to drop by this paradise dynasty 2 branch! The waiting time was a little bit longer as perhaps causeway point was a bigger place and there were more people, especially since it was a sunday. Food ordered:Radish Pastry (3 pieces) - $4.80A must try everytime i come to paradise dynasty! (: I love how this pastry is made, soft and hot on the inside and crispy on the outside. Luckily for me, nothing went wrong this time! So i was able to enjoy this
Food ordered: Radish Pastry (3 pieces) - $4.80
A must try everytime i come to paradise dynasty! (: I love how this pastry is made, soft and hot on the inside and crispy on the outside. Luckily for me, nothing went wrong this time! So i was able to enjoy this dish! (: I went to a restaurant elsewhere to other time and learnt that this pastry is difficult to make as they have to do it on the spot, making the waiting time longer (and some customers can't wait that time). The skin has to be very crispy and there were many different layers, so it's a very tedious dish to make. BUT YAY!! I get to eat it this time! Ma Po Tofu - $9.00
The Ma Po tofu wasn't that spicy even though there were many chili bits in it. Tofu was cut up in uniform sizes and it was soft and bouncy. Nice to sink your teeth into. The portion of minced meat was very generous too. Pretty good dish. Sauteed Australian Lettuce - $11.80
Funny how this vegetable is so expensive for a few strands! My mom wanted to order this for us to try as it was suppose to have a tinge of bitterness. But it didn't at all. It was quite sweet in fact, although i felt it was a little oily. ):
Overall, the dishes were pretty good! I enjoyed this branch a lot as the waiters were not so vocal, so they dont shout at the top of their voices everytime a customer comes in, keeping it relatively peaceful.
Service was very fast as usual and dishes were served very promptly not long after we ordered (other than the pastry, which was understandable)
Tip: Go to the restaurant earlier so that you don't have to wait very long for a table as it gets pretty busy during peak hours.