更多
2013-01-15
11 瀏覽
Even though the cuisine is similar to Australian style, I would say one will not be disappointed with the quality of food here. Besides those here, we had other main courses and unique Moro Bar cheesecake, for full details : http://dairycream.blogspot.sg/2012/10/fern-and-kiwi-bar-and-eatery-kia-ora.htmlClassic Lone Star Spare Ribs with honey, hoisin and orange glazeFabulous larger-than-usual spare ribs that stacked up on top of some coleslaw. Try it and you will know why it has always been the
Even though the cuisine is similar to Australian style, I would say one will not be disappointed with the quality of food here. Besides those here, we had other main courses and unique Moro Bar cheesecake, for full details : http://dairycream.blogspot.sg/2012/10/fern-and-kiwi-bar-and-eatery-kia-ora.html
Fabulous larger-than-usual spare ribs that stacked up on top of some coleslaw.
Try it and you will know why it has always been the star dish of it's main restaurant Lone Star back in NZ.
This entree size was so big that it can be a man's main course. Good for sharing between 3-4 if you plan to try other dishes.
This is another dish worth trying not because of the green risotto but because of the fish. You might think salmon is so common but to grill it till its meat is still moist and not too greasy is not that easy.
The spinach risotto has absorbed the flavours of green lip mussels and there is a sticky texture to it. ( perhaps due to mixing with the dill sauce but this is much tastier than the black ink risotto at ochre)
Cool dark interior with really great warm service from the staff. They are extremely friendly and one can easily start a converstation with them. Worth a try but wish they had offered some Maori traditional cuisine......
張貼