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2013-05-17
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Tiong bahru bakery has really good pastries and breads. I particularly enjoy their almond croissant. I always get the one that has chocolate in it too! The croissant is substantial and very delicious. A chocolate croissant is split and filled with delicious almond paste which has a nutty buttery flavour. On top of that the whole thing is dusted with lots of icing sugar which makes it look appealing and adds some sweetness to the already sweet pastry.
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