57
6
2
等級3
60
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authentic chinese
2013-05-31 33 瀏覽
I was pretty impressed with din tai fung's xiao long dao. I did a little experiment with my girlfriend, we wanted to see how much pressure applies by the chopstick will cause the xiao long bao to burst. As seen in the picture, I exerted quite a lot of pressure on the xiao long bao. However it did not burst. We thought the skin of the xiao long bao should be quite thick for it not to burst. But when we bite into it, the skin was not thick at all. We were really impressed with the skills of the Sh
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I was pretty impressed with din tai fung's xiao long dao. I did a little experiment with my girlfriend, we wanted to see how much pressure applies by the chopstick will cause the xiao long bao to burst. As seen in the picture, I exerted quite a lot of pressure on the xiao long bao. However it did not burst. We thought the skin of the xiao long bao should be quite thick for it not to burst. But when we bite into it, the skin was not thick at all. We were really impressed with the skills of the Shi fu.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-05-14