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2014-03-29
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Whenever I pass by Orchid Hotel, there is always a long queue that attracts my attention. The people are actually queuing for Keisuke Tonkotsu King, the little ramen shop which is accessibly to Tanjong Pagar MRT Station. C and I always wanted to try the ramen and we decided to join the queue on one of the weekdays after work. We reached the place around 7.20pm and queued for approximately an hour to settle down for our ramen.The ramen shop is relatively in size and can only sit about 20pax. Thus
The ramen shop is relatively in size and can only sit about 20pax. Thus, this explains why the queue is long. The staffs do try to speed up the turnover by giving out the ordering sheet of the whole menu to customers who are queuing.
In the ordering sheet, there are options to choose between the basic Tonkotsu Ramen ($10.80), Black Spicy ($11.80) or Red Spicy ($11.80). I had Tonkotsu Ramen with choice of add on Seaweed. There are indications of the soup to be light, normal or strong. You can also choose the noodles texture you want. Additional add on choices (eg. Chashu, seaweed, eggs) are available in the ordering sheet.
A basket of eggs are placed on each table for customers to take. It’s complimentary plain hard boiled eggs. There is also a container of pickled bean sprouts on the table as well. However, our table doesn’t have the pickled bean sprouts which I think the staff might have overlooked it.
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