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2013-03-23 8 瀏覽
In case some of you didn't know, Bai Jia Cafe is located below a HDB flat near NTU and they served great variety of food!First dish was the curry chicken that was not so spicy, and at the same time having a home cooked food taste. Laksa was the dish that I've been looking forward to and the spicy level was just nice. The tau pok was so huge and best eaten when it's soaked with the laksa gravy!! Curry fish head was not too bad but wasn't up to my expectation, and I still prefer the laksa Howeve
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In case some of you didn't know, Bai Jia Cafe is located below a HDB flat near NTU and they served great variety of food!
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First dish was the curry chicken that was not so spicy, and at the same time having a home cooked food taste.
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Laksa was the dish that I've been looking forward to and the spicy level was just nice. The tau pok was so huge and best eaten when it's soaked with the laksa gravy!!
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Curry fish head was not too bad but wasn't up to my expectation, and I still prefer the laksa
However, their fish they served was extremely fresh!
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Thai Style Tofu was good that I don't mind eating all by myself.
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Tofu, nothing beats having some less/non spicy food after rounds of spiciness. And mind you, there is black fungus inside the tofu (can you imagine that?!)
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Braised Pork with Preserved Vegetables, is a dish that I'll never forget, the braised pork melted in my mouth!
I thought it will be like any other pork meat again and nothing special but I was totally wrong! You should try it yourself
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Lastly, we have western food. Much to my surprised that they actually served western food, because now you can enjoy different kinds of food in just one place. The fries was kind of special and up till now I still can't figure out the spices they used. It's not like any other fries you eat outside where they use only salt. This has something special which tasted like the large crispy chicken I ate at those Taiwan food stall. Nevertheless, it's really yummy and goes well with the fries. And the portion of the chicken/fish cutlet is quite huge too!


Read more: http://sszeki.blogspot.com
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2013-03-15